From January 16th until January 24th the team of Els Brancs will be visiting Le 15 Pâtisserie in Mumbai (India). During this week they will be working to on a special line of exclusive Macaroons, completely natural, without chemical dyes and eligible for vegetarians. The classic Macaroon is a sweet meringue-based confectionery made with egg whites, icing sugar, granulated sugar, almond powder or ground almond, and food colouring. Le 15 Pâtisserie together with Els Brancs will be presenting Macaroons of completely new flavours. Follow us on our profile page on Facebook, our fan page on Facebook or on Twitter to get the latest news, photos and videos while developing this project!